Category Archive: Design Frontiers in Biology & Materiality

26 Apr

Bonsai Bakery [Final]

Bonsai Bakery [Final]

There are many approaches to food and social roles associated with them. There is the domestic housewife, recognized only for her spotless living room …

 
By Elizabeth
Also posted in ITP, Spring 2010
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29 Mar

Bonsai Bakery [Modular Mold]

Bonsai Bakery [Modular Mold]

Bonsai Bakery has been an ongoing experiment in modular baking and construction of geometrical baked goods. After a series of explorations into different mold …

 
By Elizabeth
Also posted in ITP, Spring 2010
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17 Mar

Marc Quinn

Marc Quinn

Can I help it? We are told to do a presentation on a player in bio art and I have the option of covering …

 
By Elizabeth
Also posted in ITP, Spring 2010
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13 Mar

Helios

Helios

Global warming is hot.  You know what else is hot? Green.  In case you are living under a rock (which is so in these days), …

 
By Elizabeth
Also posted in ITP, Spring 2010
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28 Feb

Bonsai Bakery [Popover & Sketch]

Bonsai Bakery [Popover & Sketch]

Ah, midterms. They are approaching, you know? Slowly but inevitably. In undergrad they would sneak up, tap you on the shoulder, and …

 
By Elizabeth
Also posted in ITP, Spring 2010
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22 Feb

Bonsai Bakery Equilateral Sticky Buns

Bonsai Bakery Equilateral Sticky Buns

Bonzai Bakery Tetrahedrorn Sticky Buns. I know some people have said that I am a control freak, but that is a gross overstatement. Sometimes, things …

 
By Elizabeth
Also posted in ITP, Spring 2010
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14 Feb

Ferrofluids & Thermochromic Ink

Ferrofluids & Thermochromic Ink

ITP might be unlike most educational institutions. After all, there are few classic lectures. We write few papers. And we are strongly …

 
By Elizabeth
Also posted in ITP, Spring 2010
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08 Feb

Bonsai Bakery

Bonsai Bakery

Somethings we just take for granted.  After all, what would a muffin be if it wasn’t in a cylindrical shape?  I’ll tell you what it …

 
By Elizabeth
Also posted in ITP, Spring 2010
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01 Feb

Monster Muffins

Monster Muffins

Close-ups of muffin texture after stirring 40,60, 80, 100, 120, and 200 full, circular turns around the bowl.  As you can see, the “tunnels” get …

 
By Elizabeth
Also posted in ITP, Spring 2010
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22 Jan

Spring 2010 at ITP

Spring 2010 at ITP

It is week 1 of the Spring semester at NYU’s Interactive Telecommunications Program.  For the second years, it is the time of reckoning.  We are …

 
By Elizabeth
Also posted in Digital Imaging: Reset, Softness of Things, Spring 2010, Thesis
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